Description
Pitted black Leccino olives, dried tomatoes, capers and oregano, all dressed in extra virgin olive oil. Savory and tasty appetizer, excellent for platters, aperitifs and salads.
Ingredients
Extra virgin olive oil 36%, pitted Leccino olives 35%, dried tomatoes 24%, capers 4%, chilli pepper, garlic, oregano. Acidity regulator: citric acid
Average nutritional values per 100 g of drained
Energy – 894 kj/214 kcal, Fat – 13.2 g, of which saturated – 2.1 g, Carbohydrates – 21.5 g, of which sugars – 14.5 g, Protein – 6.2 g, Salt – 0 .8 g
