Descrizione
Salume raffinato, preparato con carni
suine magre con Alchermes e spezie,
insaccato e cotto a vapore.
Refined charcuterie, made with lean pork
meat, spices and Alchermes liqueur,
bagged in casing and steamed.
Salume raffinato, preparato con carni
suine magre con Alchermes e spezie,
insaccato e cotto a vapore.
Refined charcuterie, made with lean pork
meat, spices and Alchermes liqueur,
bagged in casing and steamed.
Peso | 600 g |
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