Description
Classic recipe enriched by our truffle. Ideal for appetizers but also for first courses.
storage
The product can be stored at room temperature, away from heat sources and direct sunlight. After opening, it must be kept in the fridge between 0 and +4 °C and consumed within a few days
Ingredients
Basil 48%, olive oil, cheese (milk, rennet, salt), water, Italian summer truffle (Tuber aestivum Vitt.) 5%, garlic, extra virgin olive oil, salt, pine nuts 1.5%, flavouring. May contain nuts and peanuts.
Average nutritional values per 100g of product
Energy 1427 kJ (343 kcal),
Fats 24.1 g, (of which saturated fatty acids 3.4 g), Carbohydrates 21.9 g (of which sugars 0.3 g),
Fiber 1.4g,
Protein 8.9 g,
Salt 1.48 g
